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Sunday, August 20, 2017

More #Summer Salad #Recipes!


Hey Everyone! :-)

I've got another salad recipe for you, today. Perfect for this hot summer weather! :-)

Ingredients:
4 cups corn kernels frozen or fresh
2 bell peppers (any color) diced
1 red onion diced
1 jalapeno pepper seeded and chopped
4 green onions chopped
2 roma tomatoes diced
1 cup red cabbage shredded
1/2 cup basil leaves chopped
1 cup cilantro leaves chopped
4 tbsp red wine vinegar
1/2 cup olive oil
3 cloves garlic minced
1/2 tsp cayenne pepper
1 tsp cumin
Salt and pepper to taste

If you're using frozen corn, thaw it and drain it thoroughly. If you're using fresh corn, boil or grill it and cut it from the cobs. Put the prepared corn kernels in a bowl and add the rest of the ingredients except the oil, vinegar, salt, pepper, cayenne pepper, cumin, and garlic. Toss the vegetables and herbs together.  In a separate bowl, whisk together the remaining ingredients and pour over the salad. Stir to coat evenly. Sprinkle with parmesan or queso fresco, if desired. Serve chilled.

Bon Appetit!


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